FRONT OF THE HOUSE REPRESENTATIVE
JOB DESCRIPTION:
Honey & Butter is looking for a committed & dedicated customer service team member who seeks a long-term, stable position and growth with the Company.
MINIMUM EXPECTATIONS
easily initiates conversations with customers
knowledgeable with Honey & Butter products & their ingredients
engages the customer's interests in the product and the brand
follows all Health Department Codes and regulations
ensures that all products are in stock & ready to begin the work day
maintains a clean & sanitary work environment
helps with simple kitchen preparation tasks such as: grind dry ingredients for macarons, crack eggs, prep piping bags, & more.
possesses good working pace & good sense of urgency
thrives in a fast-paced & busy work environment
Qualifications
Must be able to work 8-hr shifts (either opening or closing), weekends, & holidays as needed.
possesses kindness, confidence, honesty, & friendliness.
works well in a team environment
2-year experience in the customer service field (food preferred)
The starting pay is $17/hr + tips
BENEFITS
Medical, dental, & vision insurance upon qualification (wait time applies)
Discounts on purchase of macarons
PTO upon qualification
Wearing a face covering is required while working - we take great measures to protect our team members and our customers.
COVID-19 considerations:
We obey all the Health Department regulations including, but not limited to:
- Wearing face coverings at all time
- Wearing disposable gloves when handling food
- Washing hands
-Sanitizing high contact surfaces
- Social distancing
CERTIFICATIONS
Food Handler Certification
FILL OUT THE FOLLOWING FORM TO APPLY:
kitchen prep/maintenance (APPLICATION CLOSED)
Honey & Butter is looking for a dependable Kitchen Prep & Maintenance candidate to join our team.
MINIMUM EXPECTATIONS
-Prepare dry ingredients for the week
-Prepare egg whites for the week
-Prepare appropriate quantity of base buttercream for the day
-Grind & prepare all ingredients for the week according to Manager’s instructions
- follows all Health Department Codes and regulations
- maintains & keeps work areas clean
-possesses good working pace & good sense of urgency
-thrives in a fast-paced & busy work environment
-ability to lift & carry up to 50 lbs.
AVAILABILITY
-Must be able to work 8-hr shifts (either opening or closing), weekends, & holidays as needed.
- possesses kindness, confidence, honesty, & friendliness.
-works well in a team environment
The starting pay is $17/hr
Wearing a face covering is required while working - we take great measures to protect our team members and our customers.
COVID-19 considerations:
We obey all the Health Department regulations including, but not limited to:
- Wearing face coverings at all time
- Wearing disposable gloves when handling food
- Washing hands
-Sanitizing high contact surfaces
- Social distancing
CERTIFICATIONS
Food Handler Certification
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Honey & Butter: Assistant baker
The baking assistant brings innovation and fresh ideas to the kitchen while efficiently assisting the back of the house team to maintain the production of the highest quality macarons.
Minimum Responsibilities
DAY TO DAY OPERATIONS
Maintains production of macarons based on daily demand
Assist the baking team with all production steps: prep for macaron batter, clean up after piping, consolidate macaron sheets, bag buttercream, & clean up all workstations.
Maintains a clean and sanitary environment
Ensures that ingredients are in stock and ready to meet business demand.
Ensures safety procedures are followed
TEAMWORK
Encourages teamwork and leads by example by being a good team player.
Follows daily objectives and holds oneself accountable for achieving those objectives.
Works in an organized & deliberate manner
Problem-solving: objectively and calmly solves issues by identifying the problem and work towards a solution.
Works at a fast pace and demonstrates a sense of urgency
QUALIFICATIONS
High attention to detail
Previous bakery experience preferred
Ability to work in both front-of-house & back-of-house as needed
Ability to adapt to a flexible schedule according to business needs
Must have reliable transportation
PHYSICAL REQUIREMENTS
Frequent walking, kneeling, bending, and reaching overhead
Able to stand for extended periods of time
Must be able to lift, move and carry up to 50 pounds
CERTIFICATIONS
Food Handler Certification
COMPENSATION
$17-$19/hr starting. Room to grow after the first month of employment with the Company after a formal evaluation.
Honey & Butter: Baker [APPLICATION CLOSED]
The baker brings innovation and fresh ideas to the kitchen while efficiently working with the back-of-the-house team to maintain the production of the highest quality macarons.
Minimum Responsibilities
DAY TO DAY OPERATIONS
Maintains production of macarons based on daily demand
Ensures case is stocked with all flavors every morning and backup inventory is ready to meet business demand.
Maintains production standards and recipes are followed 100% of the time tastes profiles are appropriate
Maintains a clean and sanitary environment
Ensures that ingredients are in stock and ready to meet business demand.
Ensures safety procedures are followed
TEAMWORK
Encourages teamwork and leads by example by being a good team player.
Follows daily objectives and holds oneself accountable for achieving those objectives.
Works in an organized & deliberate manner
Problem-solving: objectively and calmly solves issues by identifying the problem and work towards a solution.
Works at a fast pace and demonstrates a sense of urgency
QUALIFICATIONS
Certification or degree in Pastry of Culinary Arts preferred
Previous managerial or supervisory experience in a restaurant environment - minimum 2 years
High attention to detail
Ability to work in both front-of-house & back-of-house as needed
Ability to adapt to a flexible schedule according to business needs
Must have reliable transportation
PHYSICAL REQUIREMENTS
Frequent walking, kneeling, bending, and reaching overhead
Able to stand for extended periods of time
Must be able to lift, move and carry up to 50 pounds
CERTIFICATIONS
ServSafe Food Handler Certification
COMPENSATION
Open, depending on experience. Room to grow after the first month of employment with the Company after a formal evaluation.
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Honey & Butter: SOCIAL MEDIA ASSISTANT [APPLICATION CLOSED]
The Social Media Assistant works closely with the Event & Licensing Coordinator to create engaging content for Honey & Butter’s social channels, including Instagram, Facebook, Youtube, Twitter, & Tiktok. The Social Media Assistant keeps these channels consistently updated and brand-focused, to further grow the Company’s presence to a wider range of audience.
This is a part-time position with flexible hours.
minimum responsibilities
-Strong understanding of the following social media channels: Instagram, TikTok, Twitter, Youtube, and Facebook. Must display proficiency using in-app applications and basic photo and video editing.
-Excellent copywriting and proofreading skills with the ability to write across various platforms.
-Must be present for all Honey & Butter Events (will include some Saturdays) to take photos, record, and document content for social media.
-Must be up to date and aware of popular social media trends and utilize this knowledge to foster the growth of our social channels & brand.
-Responsible for content creation for social media; must be creative and a self-starter.
-Communicate & work with Event Coordinator and Managers to create social campaigns and schedule posts in accordance with events & creature crafting.
-Present ideas for growth and improvement of social channels/brand marketing to Managers.
-Excellent time management skills with the ability to work in a professional setting.
-Prior experience in Social Media Marketing preferred; but not required. You will be considered based on your knowledge and ability to perform your duties.